Ofargo Injector Kit, Eat Juicy Meat!
Thanks to Ofargo’s heavy duty meat injector kit, marinade injection gives you a juicy, tender flavor every bite! You and your family will want to eat all the time.
✅【FDA Kitchen/BBQ Tool=100% Safe & Healthy】food-grade 304 stainless steel for meat injector barrel/syringe plunger/meat needles; BPA-free and FDA silicone for BBQ brush and O-ring seals; 100% food safe for parts touching marinade/food ingredients, to keep your family safe and healthy.
✅【Anti-Rust/Erosion/Leak & Heavy Duty for Years】100% culinary stainless steel metallic material (a little heavy injector syringe); sturdy meat injector needles, easily to pierce the toughest cuts of meats or poultry; silicone basting pastry brush working well in high cooking/grilling temperature range.
✅【Juicy, Tender & Yummy for Every Bite】our food injector is solidly built to last to intensify flavors of Thanksgiving / Christmas turkey, beef brisket, pork, lamb, chicken, goose, duck; inject jelly / pudding into donuts, rum into strawberries, brine into home-cured meats; practical for kitchen tools, holidays, BBQ, grill, family party, bonfire party!
✅【Easy to Use & Dishwasher Safe】Ergonomic threaded design, easy to assemble or dismantle. 2-oz large capacity injection barrel minimizes refills; 3-Ring handle offers a comfortable grip and friendly pressure control; 3 interchangeable turkey needles w/ multi-holes for deep penetration and perfect sauce distribution, like chunky marinades or liquid brine.
✅【What You Get】1x 2-OZ capacity flavor injector barrel, 3x meat needles, 5x spare syringe silicone O-rings, 1x needle cleaner, 1x barrel cleaner, 1x silicone BBQ basting brush, 1x EVA travel case for safe and convenient storage, 1x Recipe E-Book; friendly customer service and A 100% Unconditional Money-Back Return Policy, in case of you don’t like it.
Made of premium #304 stainless steel for the whole injector body. 100% FDA-approved, safe food-contact kitchen gadget. Pretty heavy duty and durable, dishwasher-safe, which can accompany your family for many years.
3 types of needles (2x 6” plus 1x 3”) for different applications. Made of #304 stainless steel, anti-corrosive & clog-resistant to both fluid and chunky marinades. Bonus silicone basting brush is practical for basting left-over seasonings.
Ergonomically designed rings, with 16% wider than other brands, reaching 15% less pressure on fingers, no pain on fingers at all. Hold it comfortable and handy to operate.
The whole injector kit comes in a high-end and elegant box, perfect as an attractive gift! This WAY practical and handy kitchen gadgets with a high-end box will be loved at first sight by anyone as a gift.
Step 1: Clean and Smear Food Oil Before Use
Before your first use, please wash all components gently by using a dime-sized amount of dishwashing liquid and warm
Water or on the top rack of the dishwasher for cleaning. Then smear a thin film of food oil (like canola, olive oil) around the inside of the injector barrel whenever you use it for lubrication, otherwise, the plunger will be very hard to push! (Download PDF eBook Page 9 for details)
Step 2: Load Marinades into Injector (2 Methods)
2 types of filling your marinades: A) choose suitable needle and screw it on injector barrel, then put needle tip into your marinade container and draw the marinade up into the barrel chamber by pulling the O-ring handle like a doctor taking an injection. B) screw needle clockwise onto injector barrel until needle O-ring is tightened, then unscrew the plunger assembly top cap, and fill the barrel with your marinade by pouring or spooning-in. (Download PDF eBook Page 12 for details)
Step 3: Tricks of Injecting Marinades
Oil your meat needle-> Map Your Injection Points -> Limit the Number of Entry Points -> Keep Your Needle In The Meat -> Parallel Injection & Plunge While Pulling-> Apply Pressure Steadily. (Download PDF eBook Page 18 for details)
Step 4: O-Ring Replacement Skill (Optional)
Whenever you wash or replace plunger big o-ring, you might find it hard to remove it off plunger. Here is a skill. Follow our illustration steps, you will find it so easy! (Download PDF eBook Page 28 for details)
|Item Name||Marinade Meat Injector Kit|
|Materials||* 304 Stainless Steel for Injector/ Pioston/ Piston Rod/ Needles;
* Zinc Alloy for Finger-Ring Handle;
* Silicone for O-rings/Basting Brushes
|Item Dimensions||6.8 * 1.2 * 1.5 inches for injector;
6" for angled-cut needle and 12-hole needle;
3" for short small-hole needle
|Package Dimensions||LWH: 8.3*5.1*1.5 inch ( 21*13*4 cm);
GW: 1 lbs (0.45 kg)
|Package Includes||1x Injector (2-oz)|
|1x 6"(angled-cut) Meat Needle|
|1x 6"(12-hole) Meat Needle|
|1x 3"(small-hole) Meat Needle|
|5x Spare O-rings (2 for piston; 3 for needles)|
2x Cleaning Brushes for needle;
1x Cleaning Brush for injector barrel
|1x Green Silicone Basting Brushes|
|1x Ofargo Digital eBook (PDF)|
|1x Paper User Manual|
|1x EVA Storage Travel Case|
Last Modified: July.16th, 2019
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